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Suncraft Namiba Monster Bread/Brisket Knife 360mm

Regular price $119.00

Tax included

Out of stock

Shipping & Returns


Shipping rates are calculated with dimensions of individual products and if buying multiple items, you will pay a capped postage price as long as the total weight doesn’t exceed 5kg.


Whilst we are flat out like a lizard drinking, we are extremely responsive and will have your precious cargo sent with Australia Post or courier for our domestic and international customers. Our target is to have your order packed and ready for shipment within a business day. 


All of our products are available to our international customers except the Suncraft range. Please be aware that there is a possibility of customs duty for your country and it is your responsibility to settle any fees. We will do our very best to advise you if this will apply to your order. 


Returns will be accepted for inspection & exchange with authorisation. If you need to return an item, please contact Customer Service at within 7 days of purchase. Please include your order number and reason for return. We will respond with instructions on how to proceed.

The Monster Bread knife is an absolute god at slicing soft and hard bread, but can also be utilised on such things as: cheeses, large cuts of meat and patisseries.

This is the knife with benefits. The extra large blade length of 360mm assist with cutting the largest of kitchen items with minimal effort. 

Are you tired of ending up with a mashed mess every time you try to slice your homemade bread? Say goodbye to the frustration and hello to perfectly sliced loaves with a Japanese bread knife! This handy tool is like a samurai sword for your bread, slicing through even the softest of loaves with ease and precision. No more uneven or squished slices – just beautifully cut pieces of bread that will make all your friends and family jealous. So go ahead, get yourself a Japanese bread knife and become the bread slicing ninja you've always dreamed of being!


What can it be utilised for:

The Monster Namiba is perfect for slicing loooooong vegetables, breads, size 4 to 6 cakes and large cuts of protein. Some great examples would be slicing briskets, sunday roasts and even your Christmas ham.


Besides you looking amazing with your extraordinarily large knife, the versatility of the blade style allows you to devour just about any prep required in the kitchen. It is also a perfect addition for those who enjoy clean long cuts.

Why a Japanese knife:

Japanese craftsmen have been making steel based blades for centuries and this artesian skill has built them an undeniable reputation for making some of the best knives available. In addition, the lighter construction compared to a traditional Western-style knife allows for less fatigue when slicing up a metric tonne of onions! 

true Japanese made and crafted knife.  

History and info

The Namiba Monster knife is made from stainless steel. 

Stainless steel knives have a medium level of hardness, making them resistant to chipping and less fragile than knives made of harder and higher carbon steel. They are also easy to maintain – simply dry them after use and store them in a dry place to prevent moisture damage.


Suncraft is situated in Japan within the Seki region, Gifu prefecture and is renowned for its 800-year-old tradition of high quality knife and blade manufacture. Suncraft has been designing and crafting kitchen knives for over 60 years, which ensures each of the 30 plus steps in making a Suncraft knife is of the utmost quality. 

Suncraft knife makers in japan
Suncraft factory in japan
The Finer Details
Style: Bread (serrated)
Blade Length: 360 mm
Weight: 150 gms
Blade Material: Stainless Steel
Handle Material: Hardened Plastic
Model: Namiba Monster 36cm


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